I AM STILL ENJOYING A SMOOTHIE (almost) every day. I say almost because things do come up. Last weekend, we had an out-of-town family get together. Four of us girls shared a hotel suite and had a blast! I was outnumbered on the temperature control; I like to be very warm but the other three said, "no way".
I knew this beforehand so I packed extra warm PJ's for hanging around the room. And I refrained from packing my blender though I did think about it. The hotel had breakfast so we ate there. I'm not used to eating breakfast at all, but I did enjoy slipping on my
Somehow, I became the designated waffle maker. I thought about Mama telling me of a trip she was on with Daddy. While she was checking out the hotel's breakfast line-up, a man walked up beside her, one she thought was her husband, and she asked, "Do you want me to make you a waffle?" The man replied, "Well, sure." Mama was very embarrassed when she realized the man was a stranger, fortunately a good humored one.
Avocados have become one of my favorite smoothie ingredients. Not only are they full of good nutrition, they blend up so smooth and creamy, taste delicious, and keep me satisfied for hours. Almost every smoothie I make has a banana because they add just the right amount of sweetness. A juicy pink grapefruit makes this one just perfect.
Pink Grapefruit and Avocado Smoothie
1 ripe avocado
1 pink grapefruit
1 ripe banana
1/2 cup yogurt
Milk, coconut water, or juice as needed or desired for consistency
1 serving protein powder (optional)
Peel and roughly chop avocado and put into blender. Add one peeled banana. Peel grapefruit including the white pith. Holding the peeled grapefruit over the blender to catch juices, cut sections away from the membrane using a sharp paring knife and let them drop into the blender. Squeeze the grapefruit to catch all the juice. Add the yogurt and protein powder if using. Add liquid of choice and blend to desired consistency.