Sage Trifle

Since I originally posted this, I have been using Gala apples for making applesauce and apple butter. I find that they are perfectly sweet, ...

My new co-worker, Joy, must have a fabulous garden. She has been bringing in freshly picked vegetables to share.  I have already enjoyed s...

Peach Butter  On a recent trip to the Farmers Market, I purchased a bushel of beautiful, late-season South Carolina peaches to make peach...

I have been busy with kitchen projects but not with my blog.  One of the things I have done is can tomatoes, which I love to do.  Canning to...

On one of my many recent trips to the Farmers Market, to buy more apples, I spotted heaping baskets of Scuppernongs. The greenish bronze or...

This is the first time I have made apple butter and I couldn't be happier with the results. I made mine from fresh apple sauce made wi...

What is better than a vine ripened summer tomato? Rather, what is second to a vine ripened summer tomato? Jars of vine ripened summer tomato...